Meat&Poultry -- April 2014 - 84
animal welfare
Other factors
that may
increase
adverse effects
might be poor
feed mixing,
rough handling
or lack of
bunk space.
different in the industry at this time was
and Prevention would have treated my
the use of ractopomine. It is likely that after
observations as anecdotal. To track down
this incident many cattle feeders lowered
the cause of food poisoning, bits and pieces
the dose and stopped the problem. When
of information are collected until all the
Zilpaterol came on the market, I started
pieces of the puzzle are found. That is
seeing additional problems with sore-footed
how epidemiology works and it is a valid
stiff cattle during hot weather in other
component of sound science.
packing plants. I saw it in all types of cattle
To access the paper online - Loneragan,
ranging from Angus, Holsteins and mixed
G.H., Thomson, D.U. and Scott, H.M.
British/Continentals. My observations were
(2014) "Increased mortality in groups of
treated as anecdotal until the incident in the
cattle administered β-Adrenerger-agonists
summer of 2013 when hooves fell off many
ractopomine hydrochlonde and Zilpaterol
cattle in a pen fed Zilpaterol.
hydro chloride" (www.plosone.org/article/
We should now think again about the
epidemiological approach. If I was a medical
info%3Adoi%2F10.1371%2Fjournal.
pone.0091177). ■
doctor and I had observed some weird
food-poisoning symptoms in people that
had stayed at a certain hotel, it is highly
unlikely the Centers for Disease Control
Dr. Temple Grandin operates Grandin Livestock Systems
Inc., Fort Collins, Colo., and is a faculty member in the
animal science department at Colorado State Univ.
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http://www.plosone.org/article/info%3Adoi%2F10.1371%2Fjournal.pone.0091177
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http://www.MeatPoultry.com
Meat&Poultry -- April 2014
Table of Contents for the Digital Edition of Meat&Poultry -- April 2014
Meat&Poultry -- April 2014 - 1
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Meat&Poultry -- April 2014 - IPPE-1
Meat&Poultry -- April 2014 - IPPE-2
Meat&Poultry -- April 2014 - IPPE-3
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Meat&Poultry -- April 2014 - IPPE-5
Meat&Poultry -- April 2014 - IPPE-6
Meat&Poultry -- April 2014 - IPPE-7
Meat&Poultry -- April 2014 - IPPE-8
Meat&Poultry -- April 2014 - IPPE-9
Meat&Poultry -- April 2014 - IPPE-10
Meat&Poultry -- April 2014 - IPPE-11
Meat&Poultry -- April 2014 - IPPE-12
Meat&Poultry -- April 2014 - IPPE-13
Meat&Poultry -- April 2014 - IPPE-14
Meat&Poultry -- April 2014 - IPPE-15
Meat&Poultry -- April 2014 - IPPE-16
Meat&Poultry -- April 2014 - IPPE-17
Meat&Poultry -- April 2014 - IPPE-18
Meat&Poultry -- April 2014 - IPPE-19
Meat&Poultry -- April 2014 - IPPE-20
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https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2022
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