MEAT+POULTRY - June 2015 - 23

Snacking's "Small Plates" feature combinations
of meats, cheeses and crackers, including four
salame choices with gourmet cheese.
Breakfast is still another area of emphasis
and is the day part targeted by the new line of
Jimmy Dean Simple Scrambles, which will be
available in three flavors. The microwaveable
Scrambles will be merchandised in the
refrigerated case and require just enough
preparation to give consumers a sense of
"fresh cooking."
"This is an example of creating a category
that doesn't exist," Grimes says. "It's for the
consumer who wants to put a little of herself
in it," referring to the limited preparation of
the meal. Within the bowl-shaped package
is a pourable container of two liquid eggs
designed to be added to Jimmy Dean Sausage
and cheese that is also in the bowl. Simple
Scrambles (including Applewood Smoked
Bacon and Cheddar; Sausage and Cheddar;
and Meat Lover's Sausage, Bacon, Cheddar) is
made for consumers to combine, heat and eat.

GROWING GOURMET
With a mission of becoming the innovative
leader in food experiences, the Tyson 2.0
approach includes continued development of
the Tyson legacy brands (including the Tyson
brand and Wright brand), just as Grimes did
with the Hillshire Brands Company's network
of brands. Even today, the gourmet line of
products she was responsible for growing
while leading innovation with Hillshire Brands
are far from the back burner. Fourteen legacy
Hillshire Brands plants were included in the
acquisition by Tyson and operate under the
leadership of Donnie King.
As an example, on the future of the Aidells
line of gourmet products, Grimes sums up
the plans in one word: Growth. "Aidells has
surprising flavor combinations that are so
on-trend with millennial consumers that are
looking for a story," she says. Grimes and
others on her team have stayed connected to
the founder, Bruce Aidells, and know he has
a compelling story to tell. "They are looking
for authenticity, they are looking for a clean
label, and they are looking for unique flavor
experiences," which would include flavor
profiles such as pineapple and teriyaki, and
mango and habanero and others that are

www.meatpoultry.com | 06.15 | MEAT+ POULTRY

23



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MEAT+POULTRY - June 2015

Table of Contents for the Digital Edition of MEAT+POULTRY - June 2015

MEAT+POULTRY - June 2015
TABLE OF CONTENTS
COMMENTARY - Finding work-life harmony
WASHINGTON- The co$t of COOL
BUSINESS NOTES - TAKING POSITIONS ON ANTIBIOTICS
USDA FINALIZES RULE ON MECHANICALLY TENDERIZED BEEF
FOREMAN STEPS BACK INTO THE RING
WAYNE FARMS TO EXPAND IN ALABAMA
SEABOARD, TRIUMPH FOODS TO BUILD PORK PLANT
JBS BOASTS INCREASE IN Q1 PROFITS
COVER STORY - Bright Ideas
ANNIVERSARY SPECIAL - BACK TO THE FUTURE
INDUSTRY LEADER - IMPACT PLAYER
PLANT RENOVATIONS - Plant expansion roundup
SMALL BUSINESS MATTERS - BIG COUNTRY BUSINESS
TOOLS OF THE TRADE -TO THE POINT
PACKAGING SOLUTIONS - GETTING SCHOOLED
FOOD SAFETY - More intentional intervention
INGREDIENT ISSUES - Reaction to prevention
SANITATION TIPS - Usual suspects
FROM THE CORRAL - Avian issues continue
SHOWCASE
NAMES IN THE NEWS
CLASSIFIEDS
ADVERTISERS
MEAT+POULTRY - June 2015 - MEAT+POULTRY - June 2015
MEAT+POULTRY - June 2015 - 2
MEAT+POULTRY - June 2015 - 3
MEAT+POULTRY - June 2015 - TABLE OF CONTENTS
MEAT+POULTRY - June 2015 - 5
MEAT+POULTRY - June 2015 - 6
MEAT+POULTRY - June 2015 - 7
MEAT+POULTRY - June 2015 - COMMENTARY - Finding work-life harmony
MEAT+POULTRY - June 2015 - 9
MEAT+POULTRY - June 2015 - WASHINGTON- The co$t of COOL
MEAT+POULTRY - June 2015 - 11
MEAT+POULTRY - June 2015 - USDA FINALIZES RULE ON MECHANICALLY TENDERIZED BEEF
MEAT+POULTRY - June 2015 - WAYNE FARMS TO EXPAND IN ALABAMA
MEAT+POULTRY - June 2015 - JBS BOASTS INCREASE IN Q1 PROFITS
MEAT+POULTRY - June 2015 - 15
MEAT+POULTRY - June 2015 - COVER STORY - Bright Ideas
MEAT+POULTRY - June 2015 - 17
MEAT+POULTRY - June 2015 - 18
MEAT+POULTRY - June 2015 - 19
MEAT+POULTRY - June 2015 - 20
MEAT+POULTRY - June 2015 - 21
MEAT+POULTRY - June 2015 - 22
MEAT+POULTRY - June 2015 - 23
MEAT+POULTRY - June 2015 - 24
MEAT+POULTRY - June 2015 - 25
MEAT+POULTRY - June 2015 - ANNIVERSARY SPECIAL - BACK TO THE FUTURE
MEAT+POULTRY - June 2015 - 27
MEAT+POULTRY - June 2015 - 28
MEAT+POULTRY - June 2015 - 29
MEAT+POULTRY - June 2015 - 30
MEAT+POULTRY - June 2015 - 31
MEAT+POULTRY - June 2015 - INDUSTRY LEADER - IMPACT PLAYER
MEAT+POULTRY - June 2015 - 33
MEAT+POULTRY - June 2015 - 34
MEAT+POULTRY - June 2015 - 35
MEAT+POULTRY - June 2015 - PLANT RENOVATIONS - Plant expansion roundup
MEAT+POULTRY - June 2015 - 37
MEAT+POULTRY - June 2015 - 38
MEAT+POULTRY - June 2015 - 39
MEAT+POULTRY - June 2015 - 40
MEAT+POULTRY - June 2015 - 41
MEAT+POULTRY - June 2015 - 42
MEAT+POULTRY - June 2015 - 43
MEAT+POULTRY - June 2015 - SMALL BUSINESS MATTERS - BIG COUNTRY BUSINESS
MEAT+POULTRY - June 2015 - 45
MEAT+POULTRY - June 2015 - 46
MEAT+POULTRY - June 2015 - 47
MEAT+POULTRY - June 2015 - 48
MEAT+POULTRY - June 2015 - 49
MEAT+POULTRY - June 2015 - TOOLS OF THE TRADE -TO THE POINT
MEAT+POULTRY - June 2015 - 51
MEAT+POULTRY - June 2015 - 52
MEAT+POULTRY - June 2015 - 53
MEAT+POULTRY - June 2015 - 54
MEAT+POULTRY - June 2015 - 55
MEAT+POULTRY - June 2015 - 56
MEAT+POULTRY - June 2015 - 57
MEAT+POULTRY - June 2015 - PACKAGING SOLUTIONS - GETTING SCHOOLED
MEAT+POULTRY - June 2015 - 59
MEAT+POULTRY - June 2015 - 60
MEAT+POULTRY - June 2015 - 61
MEAT+POULTRY - June 2015 - 62
MEAT+POULTRY - June 2015 - 63
MEAT+POULTRY - June 2015 - FOOD SAFETY - More intentional intervention
MEAT+POULTRY - June 2015 - 65
MEAT+POULTRY - June 2015 - 66
MEAT+POULTRY - June 2015 - 67
MEAT+POULTRY - June 2015 - INGREDIENT ISSUES - Reaction to prevention
MEAT+POULTRY - June 2015 - 69
MEAT+POULTRY - June 2015 - 70
MEAT+POULTRY - June 2015 - 71
MEAT+POULTRY - June 2015 - 72
MEAT+POULTRY - June 2015 - 73
MEAT+POULTRY - June 2015 - 74
MEAT+POULTRY - June 2015 - SANITATION TIPS - Usual suspects
MEAT+POULTRY - June 2015 - 76
MEAT+POULTRY - June 2015 - 77
MEAT+POULTRY - June 2015 - FROM THE CORRAL - Avian issues continue
MEAT+POULTRY - June 2015 - 79
MEAT+POULTRY - June 2015 - SHOWCASE
MEAT+POULTRY - June 2015 - 81
MEAT+POULTRY - June 2015 - NAMES IN THE NEWS
MEAT+POULTRY - June 2015 - 83
MEAT+POULTRY - June 2015 - CLASSIFIEDS
MEAT+POULTRY - June 2015 - 85
MEAT+POULTRY - June 2015 - 86
MEAT+POULTRY - June 2015 - 87
MEAT+POULTRY - June 2015 - 88
MEAT+POULTRY - June 2015 - ADVERTISERS
MEAT+POULTRY - June 2015 - 90
MEAT+POULTRY - June 2015 - 91
MEAT+POULTRY - June 2015 - 92
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