Take the Guesswork out of Trim Handling Now you can really manage your meat trim with Marel's trim handling systems without making an educated guess. By means of x-ray, the systems accurately determine the fat/ lean ratio of meat trim. They also detect bones and other hazardous contaminants. The Trim Management System was developed in conjunction with deboning facilities that needed to ensure their outgoing trim was of the correct fat/lean ratio at fixed weight, as well as bone free. The Trim Inspection System was developed together with further processing facilities that needed to verify the quality of their incoming material. * Minimize lean giveaway * Evaluate the fat/lean ratio and bone-content of incoming meat * Reduce contaminant & fat claims * Effectively remove contaminants * Optimize the value of trim * Use the fat/lean ratio information to adjust raw material blending to desierd levels. * Increase reputation as a quality supplier * Reduce labor costs For more information about Marel's Trim Handling systems visit marel.com/meat Marel 8145 Flint Street Lenexa, KS 6 6214 info.us@marel.com * marel.com/usa 1-888-888-9107http://www.marel.com/meat http://www.marel.com/usa