Meat + Poultry - March 2016 - 112

SHOWCASE

PACKAGING VIDEO
A picture is worth a
thousand words and this
video on Rollstock's Rotary
Chamber Vacuum Packaging
Machine speaks volumes.
Just under 3 minutes long, the video is professionally
taped and extolls the features and benefits of Rollstock's
RC-300 including its dependability and flexibility in
handling a wide variety of products. The machine features
a 304L stainless steel modular frame with the ability to
accept a multitude of chamber configurations (widths and
lengths) and sealing profiles (single, double or custom seal
impressions) and sealing widths up to 24 inches long.

MAINTENANCE TRAINING

(8 0 0 ) 295 -2 949

The 2016 Handtmann Maintenance and Repair Training
Class schedule features in‐depth two- and three-day
courses for each major product line, including the
Handtmann VF 600 series, the Handtmann HVF line
and Handtmann's broad range of automatic linking and
hanging options. Course participants learn to perform
operator-level and general-level maintenance functions,
monitor and use all safety features, troubleshoot
operational issues and effectively use Handtmann's
detailed OEM reference materials. 2016 service and
training courses for US and Canadian customers will
be held at the Arthur Handtmann Technology Center in
Lake Forest, Ill. The courses are open to all Handtmann
customers and are free with new equipment purchases.

w w w. r o l l s t o c k .c o m/p r o d u c t s/r c -3 0 0 - r o t a r y - c h a m b e r/

(8 47 ) 932- 6 426
h t t p://h a n d t m a n n .us/s e r v i c e ‐ t r a i n i n g

PATTY FORMING
The Hollymatic Super Patty Machine features a state-ofthe-art compact design, industry-proven reliability and low
operational cost. With reliable portion control, the Super
can produce up to 2,100 8-oz. patties per hour. An industry
favorite for producing high-quality patties,
it forms and portions a wide variety of
products including meat, poultry, seafood,
vegetables, bakery items and more. Some of
its features and benefits include automatic
edge guide paper interleaving, safety
interlocking, simple and fast mold plate
changes, and fast and easy clean-up with
one-tool disassembly.
(70 8) 579-370 0
w w w. h o l l y m a t i c .c o m

LET IT SNOW

112

LOGISTICS TECHNOLOGY
Rehrig Pacific Company
announced the launch of its
newest technology platform,
RVision, to its supply chain
customers. The RVision
platform was designed to provide actionable business
intelligence that will help customers to maximize their
return on investment of their reusable transport packaging
assets through improved productivity gains, better asset
utilization and consumer engagement. Rehrig Pacific
products powered by RVision can provide real-time
visibility and traceability, increase velocity to market,
mitigate risk through faster response time, identify supply
chain bottlenecks, reduce asset loss, improve asset
utilization, and reduce waste.
(8 0 0 ) 421- 62 4 4

There are many advantages to
instant, on-demand CO2 snow
generation systems vs. dry ice
pellets - from purchasing to
productivity. On demand CO2
snow solutions from Linde
rapidly and accurately chill meat,
poultry or seafood products, and
can help achieve more consistent temperatures across the
food and more repeatable chilling operations. The DRI
PACK automated box chilling system adds CO2 snow to
boxes as they move along a conveyor. The ACCU-CHILL
combo chiller automates loading and chilling cut poultry
in combo bins. Linde CO2 snow generators and snow
horns are engineered to safely and efficiently produce CO2
snow when needed.

Novipax announced that it
has released the innovative, new Pad-Loc Fresh absorbent
pad. Pad-Loc Fresh generates carbon dioxide (CO2)
inside the package to help create an environment that is
unfavorable for microbial growth on fresh and processed
meats, poultry, seafood and other food products. Used as a
tool in an effective modified atmosphere packaging (MAP)
strategy, Pad-Loc Fresh enables fresh and minimally
processed packaged food products to maintain visual,
textural and nutritional appeal while also helping to
extend the shelf life of fresh food products without the
need to add chemical preservatives or stabilizers.

(9 0 8) 7 71-1491

(8 6 4) 4 33 -32 42

w w w. l i n d e us .c o m

n o v i p a x .c o m

MEAT+ POULTRY | 03.16 | www.meatpoultry.com

w w w. r e h r i g p a c i f i c .c o m

ABSORBENT
PACKAGING PAD

http://www.rollstock.com/products/rc-300-rotary-chamber/ http://www.handtmann.us/service‐training http://www.hollymatic.com http://www.rehrigpacific.com http://www.novipax.com http://www.lindeus.com http://www.meatpoultry.com

Meat + Poultry - March 2016

Table of Contents for the Digital Edition of Meat + Poultry - March 2016