Culinology - March 2015 - (Page 8)
EMERGING trends
Cracking the code to CPG growth
Private label products
generated $120 billion in sales during the
past year, a year-overyear increase of 2.1%,
but the growth may
be leveling off, according to a new report from Information
Resources, Inc. (IRI),
Chicago.
In its "Private label
and national brands:
Dialing in on core
shoppers" report, IRI
explores how national
brands and private
label companies may
drive growth after
8 | Culinology | MARCH 2015
relatively flat sales in
2014.
"Shoppers have
endless choices
today, which makes
purchasing decisions
much more complex,"
said Susan Viamari,
editor of thought
leadership for IRI.
"Having both national
and private label
brands on retail
shelves is critical
to creating a solid
value proposition,
so the challenge
for marketers now
is to figure out
how to tailor their
assortments with
highly targeted
products and
marketing programs
that keep value and
affordability in the
crosshairs.
"Cracking the code
will allow marketers
to increase sales and
strengthen customer
loyalty in 2015 and
beyond," she said.
A third of shoppers
seek out private
label products to
save money, but
consumers define
value in different ways.
National brands are
gaining momentum in
drug stores, capturing
0.2 dollar share points
in the past year and
dropping private label
share of spending in
the channel to 16.6%.
Meanwhile, private
brands are showing
strength in the mass/
super channel,
particularly in the
frozen and refrigerated
departments with
increases of 5.3 and
1.8 unit share points,
respectively. Private
label products gained
1.2 unit share points
in general food, as
retailers such as Target
continue to expand
selections of dry, dairy
and frozen foods.
Marketers may
build penetration with
innovative product
launches in new
categories. The top 50
consumer packaged
goods categories
comprise 64% of
overall CPG dollar
sales. For the private
label sector, the 50
largest categories
account for 67% of
total private label
sales.
Private label
manufacturers are
venturing into new
aisles. TreeHouse
Foods, for example,
honed in on healthy
snacking last year
with the acquisition
of Flagstone Foods,
a maker of private
label fruit and nut
mixes. With the
rapid rate of channel
blurring in retail and
the complexity of
managing private
label products across
multiple categories,
stores may need
to learn which key
categories resonate
most with core
shoppers, IRI noted.
"To ensure the
right products are
on the right shelves
at the right time,
CPG marketers must
invest to understand
shopping behaviors
and key influencers
of those behaviors
at a very individual
level and across
CPG channels,"
Ms. Viamari said.
"Retailers and
manufacturers must
participate in joint
business planning to
establish an optimal
mix of categories,
brands, pack sizes
and price points
within each unique
marketplace."
Table of Contents for the Digital Edition of Culinology - March 2015
Culinology - March 2015
Table of Contents
President's Letter - Pay it Forward
Emerging Trends - Frozen food segment to pick up steam
Cracking the code to CPG growth
Fueling growth for c-stores
Culinary Forecast 2015
All-American dishes with ethnic flair
Breakfast Ingredient Trends
Culinology Currents
Petits Fours
Ad Index
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