Culinology - June 2020 - 25

A Virtual Tour of New Opportunities

Unpacking Flavor

Success in global flavor experiences is based on a virtual
map that best guides product development. The starting
point: what are consumers seeking from internationally-inspired foods?
The novelty factor is important for many eaters embarking on
culinary adventures. Nearly a third of people seek international
tastes that are considered newer in the U.S, such as Middle
Eastern, Vietnamese, Brazilian and Japanese flavors. According
to ADM's findings, 31% of consumers report they like to try
"anything new and different."
The route to success involves inspiring consumers with different food forms and flavor profiles throughout the day. ADM
provides a spectrum of solutions to achieve this.

As ADM's chefs and culinologists heed the desire for
great-tasting international foods made with simple clean and
clear ingredients from nature, they offer a diverse portfolio
with Ethnic Spice Pastes, Food Bases, Seasonings, Natural Flavors and Colors from Nature® for product developers seeking
to achieve a certain variety of on-pack claims, including: Clean,
Clear, Organic, No Antibiotics Ever, All Natural, Non-GMO,
Gluten Free, Vegetarian, Vegan, No Preservatives, No Artificial Ingredients, Reduced Sodium/No Sodium Added, No
(Named) Allergens.

47%

of consumers say they
want spicy and bold flavors

Product Spotlight: Itinerary for Global Flavor Immersion
Through its deep market insights, culinary expertise and unmatched chef's pantry, ADM helps solve challenges for an edge in
a competitive marketplace. Brands can get to market quickly with
worldly, wholesome dishes that consumers want and prefer.

Super Food Ancient Grain Congee
* Crispy Plant Based Pork Crumble
* Vegan Chicken Base
* Yuzu Kosho Daikon
* Black Lime and Hemp Seed Togarashi

Pork Marinated in Mexican Chipotle
Chocolate Mole Spice Paste
* Ethnic Mole Spice Paste
* Creamy chocolate marries perfectly with spicy
chipotle and rich pork
* Paired with rice cooked with tangy Cilantro Lime
Base and protein rich charro beans
Begin your journey to new product success:
adm.com/food | 844-441-FOOD | food@adm.com


http://www.adm.com/food

Culinology - June 2020

Table of Contents for the Digital Edition of Culinology - June 2020

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